All Natural 80% Lean / 20% Fat Ground Beef Chuck (1 lb / 16 oz)

Experience rich flavor and exceptional quality with our All Natural 80% Lean / 20% Fat Ground Beef Chuck. Freshly prepared and U.S. inspected by the Department of Agriculture, this fresh ground beef chuck contains no artificial ingredients and is minimally processed to ensure pure, natural taste in every meal. Perfect for making juicy burgers, hearty meatballs, tacos, and flavorful pasta sauces, each 4 oz (112g) serving delivers a powerful 19g of high-quality protein to support a balanced diet. Conveniently packaged in a 16 oz (1 lb) tray, this versatile ground meat should be kept refrigerated or frozen and cooked thoroughly to a minimum internal temperature of 160°F for maximum safety and flavor.